Baked Goat Cheese with house tomato sauce, garlic parsley oil
and toasted garlic bread $7.95 Espinaca Artichoke Dip served with crostinis $7.95 Creamy Roasted Garlic Shrimp Dip topped with shaved manchego cheese with toasted garlic bread $8.95
Soups and Salads
Arugula with candied walnuts, strawberries, grapes, and queso tetilla
tossed in a pineapple orange vinaigrette $8.95 Wedge with romaine lettuce, chorizo, gordal olives, cherry tomatoes
and house bleu cheese dressing $7.95 Icon's Wild Mushroom Soup With Blue Cheese Toast $6.95 Gazpacho Served Chilled, Traditional Spanish Soup of Fresh Vegetables with House Made Croutons $4.95
Cold Tapas
Spanish Deviled Eggs capers, dulce and picante pimenton, piquillo peppers $4.95 Tomato Bread jamon serrano, manchego cheese, piquillo peppers, and saffron aioli $4.25 Beef Carpaccio with shallot vinaigrette, spinach, and manchego caper spread crostini $9.95 Cured Imported Spanish Meats with shaved manchego cheese, pippera peppers, and arbequino olives $10.95 Imported Spanish Cheese With traditional garnishes $12.95 Marinated Spanish Olives Served with marcona almonds $4.95 Marinated Spanish White Anchovies Stuff ed with marcona parsley pesto $5.95 Tuna Tartare with oven-dried tomatoes, capers, gordal olives, and garlic parsley oil $10.95
Hot Tapas
Stuffed Mushrooms with sun-dried tomatoes, jamon serrano and manchego cheese $6.95 Steamed Mussels with chorizo cream sauce and manchego cheese bread $8.95 Potato Croquettes with manchego cheese, herbs, and served with saffron aioli $4.25 Stuffed Piquillo Peppers with escalivada vegetables served over Israeli couscous with garlic parsley oil $5.95 Patatas Bravas deep fried, tossed in bravas oil with sun dried tomato aioli $5.50 Spanish Tortilla with wild mushrooms, piquillo peppers, onions, garlic, and potatoes served with garlic aioli $4.95 Baked Garlic Shrimp $10.95 Jumbo Lump Crab Cake topped with greens and served with piquillo whole grain mustard aioli $12.95 Fried Calamari with sherry tomato sauce and jalapeño aioli $9.95 Calamari a la Plancha with jalapeno aioli $8.95 Steamed Mussels with white wine herb sauce, sautéed spinach,and served with toasted garlic bread $8.95 Jamón Serrano Wrapped Jumbo Sea Scallops with arugula and orange pineapple vinaigrette $14.95 Jamón Serrano Wrapped California Dates $7.95 Rioja Braised Short Rib served with manchego cheese mashed potatoes and rioja wine reduction $12.95 Lamb Meatballs toppped with house tomato sauce and served with toasted garlic bread $5.95 Grilled Lamb served with manchego potato gratin and port reduction $14.95 Chicken Empanada served with garlic aioli $4.95 Beef Empanada served with sun-dried tomato aioli $4.95 Beef Tenderloin with blue cheese crust, charred onion mashed potatoes and grilled asparagus $15.95 Roasted Duck Breast served with roasted garlic sweet potato puree and cherry fig sauce $14.95
Kabobs and Skewers
Mojo Marinated Salmon served with grilled vegetables $10.95 Spanish Marinated Grilled Pork Tenderloin on a bed of baby spinach and herb aioli $8.95 Chicken with onion, red and green peppers, and whole grain mustard aioli $7.95
Cocas
Coca Margherita cherry tomatoes, basil and fresh mozzarella $9.95 Asparagus artichokes, oven roasted tomatoes, mahon cheese drizzled with garlic parsley oil $9.95 Chorizo and Jamon Serrano onions, tomatoes, house tomato sauce and manchego cheese $11.95 Stuffed Flatbread with spinach, mushroom, monterey jack and goat cheese, served with sherry tomato sauce and fi nished with garlic parsley oil $11.95
Desserts
Caramelized Banana with Peanut Butter Ice Cream $4.95 Cinnamon Apple Empanada with caramel and vanilla ice cream $4.95 Traditional Spanish Flan with Fresh Berries $4.95 Triple Chocolate Mousse with Strawberries and Whipped Cream $5.95 Traditonal Tres Leches with Fresh Berries $5.95
